French

Classic French Onion Soup

A rich and savory soup made with caramelized onions, beef broth, and topped with crusty bread and melted cheese.

Classic French Onion Soup

Details

Prep time: 15 minutes

Cook time: 1 hour 30 minutes

Servings: 6

Rating: 4.5 (2 reviews)

Ingredients

  • 4 large yellow onions, thinly sliced
  • 4 tbsp unsalted butter
  • 2 tbsp olive oil
  • 1 tsp sugar
  • 1/2 cup dry white wine or sherry
  • 8 cups beef broth
  • 6 slices of baguette, toasted
  • 1 1/2 cups grated Gruyère cheese

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Ratings & Tips

Community Tips

GourmetGuy

Patience is key for caramelizing the onions. Don't rush this step!

CheeseLover

A mix of Gruyère and a little bit of Parmesan on top gives it a great flavor kick.

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