French
Classic French Onion Soup
A rich and savory soup made with caramelized onions, beef broth, and topped with crusty bread and melted cheese.
Details
Prep time: 15 minutes
Cook time: 1 hour 30 minutes
Servings: 6
Rating: 4.5 (2 reviews)
Ingredients
- 4 large yellow onions, thinly sliced
- 4 tbsp unsalted butter
- 2 tbsp olive oil
- 1 tsp sugar
- 1/2 cup dry white wine or sherry
- 8 cups beef broth
- 6 slices of baguette, toasted
- 1 1/2 cups grated Gruyère cheese
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